I'll be trying combined foods next. The Small size works here. The pictured instructions are helpful. The reading material gets you off to a good start and you can get Harvest Right App for endless possibilities!
Brian Nichols Albert was responsive, informed and efficient. Harvest Right freeze dryer and kit are as expected, arrived sooner than expected, passed functional test and initial "bread run". Highly recommend both the company and the product.
We’ve bought six so far with two more on the way. But families and individuals considering getting their own can and should as long as they go in with their eyes open.
What type of oil does the vacuum pump use? Harvest Right freeze dryers use food-grade vacuum pump oil, which is available for purchase. One gallon typically lasts several months with proper filtering and maintenance.
•Control of the amount of time a material is held at the ultimate freeze temperature before the drying cycle is started.
I did a couple of batches (peas and carrots, and another load of precooked chicken meatballs cut in half) and it all worked perfectly. Looking forward to trying out some new things and sharing the results.
The bottom line regarding freeze-dried food is that hoe freeze dryers are an investment! An investment that pays you back and makes you more resilient in the process.
Taking the time to be sure accurate air flow, drainage angle, and positioning of accessories such as drip pan can avoid mishaps, preserving you the two time and expense In the long term. A properly-executed set up is the initial step toward productive freeze drying adventures.
With increased need for freeze-dried products, innovation in freeze-drying processes is evolving. One prominent direction Know More is the implementation of AI and automation in which businesses can track and adjust freeze drying times more easily.
Without an pump isolation valve I would expect some air to flow back into the chamber through the pump resulting in the steady rise you witnessed. I saw the same phenomenon before I installed an isolation valve on my pump.
But Electrolux provides a so-so status for customer service. Electrolux aid is basically alright. If you live beyond An important metropolitan space, finding someone who can restore your device may be harder.
When considering a freeze dryer purchase, it's essential to understand the different types available:
Monitoring the FDer internal temps and once I see -40F I start the dry cycle, except for high sugar content food which I give an Em excesso hour. I'm still experimenting with Ice cream and a few fruits to determine optimal freeze time to get the best results. The cooling cycle ends up much shorter.
Of course, if someone used a larger can, say a #10, that is bigger than the top of the container that surrounds the filter and captures the oil, then the "disk" wouldn't be needed at all. In that case, an AN8 fitting might work -- or maybe there are longer ones out there somewhere.